Egg protein is a high quality lactose-free protein. Promotes building lean muscle mass.
- Improves muscle growth
- Increases protein synthesis
- Does not contain fat or carbohydrates
- It has anti-inflammatory properties
EGG PRO contains 100% protein. It has a high biological value of BV100 and is suitable for anyone who needs high-quality protein for muscle growth, thanks to the high content of leucine, which is the most important amino acid for protein synthesis.
It is especially suitable for people who are sensitive to lactose and soy. The absorption of this protein is equal to the absorption of whey protein. Research has also shown that it causes satiety, which is very suitable for people who want to lose weight. What is interesting is that egg protein has anti-inflammatory properties because it contains ovomucoid, an amino acid that prevents myositis (inflammation / inflammation of muscles).
Usage: Consume one scoop (30g) with 300ml of water immediately after training.